Thai-Chinese Food

Kred Kaew Ocha, which used to be known as Krid Ocha (กฤษโอชา), is a Thai-Chinese restaurant that serves traditional dim sum dishes. It is only open from 4:30am until 10:00am every morning. Popular among locals and barely known to tourists, their food continues to attract loyalty among Koh Samui residents.

Kao Man Gai Ha Dao, which means 5 Stars Hainanese Chicken, is a chicken and rice styled shop along the famous Soi Reggae stretch next to Chaweng Lake.

Hainanese Chicken Rice or Kao Man Gai (ข้าวมันไก่) is a popular dish in Thailand. Fast, Fresh and Simple is a concept of this dish that unfortunately fit with new lifestyle in many big city in rush hour. Dae-Ngeab Hainanese Chicken Rice (ร้านข้าวมันไก่ลูกชายแดเหงียบ) is the original and the oldest shop on Samui island. Full, Tasty and […]

Khao Nar Ped (ข้าวหน้าเป็ด) or Roasted Duck Meat with Gravy on rice, served with fresh ginger, is another major Thai-Chinese one dish menu serving Thais round-the-clock and round-the-year. Like many small restaurants this place goes by a very welcome and straightforward name: Sawadee Ped Yang (สวัสดีเป็ดย่าง), which translates simply as “Hello! Roasted Duck” and located […]